The Gutter Gourmet is Back…
I’ve previously written about Andrew Mayer’s, the self confessed “gutter gourmet”, you can see what i think about his gentrification of poverty here, as well as a link to his original article. Well, The Guardian seem
Read MoreLucozade Cola
The Cola Wars has a brand new player. Introducing Lucozade Cola Hong Kong!
Read MoreCoconut Crab in Tuvalu
Coconut crabs are abundant in the Funafuti Wildlife reserve, a local delicacy, easy to catch, and very tasty. We like Tuvalu!
Read MoreKimchi Rahmen Sandwich
I’m now 7 days into quarantine and living on 7-11 food, mostly sandwiches, and noodles. I’ve therefore decided to combine the two and make my diet more “interesting”. The Kimchi Rahmen Sandwich is born. Step 1
Read MoreWorms, duc dude, or ដុកឌឿ
Worms, duc dude, or ដុកឌឿ ! So if thrown down the gauntlet and said that I wanted to get weird beard with some local Khmer specialties, and the challenge was duly accepted! The next thing I
Read MoreCambodian BBQ Frog
We headed to Live Corner in search of BBQ frog and other Khmer Cuisine delights.
Read MoreStreet Food Hanoi – Fusion foods AND Drinks
Chicken or beef; Apple or Android; Batman or Superman; straight or Canadian: the world is full of choices that amount to absolutes, and for me when the question was ‘Saigon or Hanoi?’ ‘South Vietnam or
Read MoreHoneycomb, wax and chicken feet
Beeswax, chicken feet and coconut. Another normal day of weird Khmer Food.
Read MoreNauru Noddy Bird BBQ
As the street food guy I like to get my fill of weird food. Nauru might be the least visited country on earth, but they were to deliver my weird food jollies. The Noddy Bird!
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