Cocktail Guide: El Presidente

25ml of white French vermouth

15ml of curação triple sec

Spoonful of Grenadine

Orange Rind Twist

Stir over ice, 50ml of Havana Club Añejo 7 Años, 25ml of white French vermouth, 15ml of curação triple sec and a barspoon of grenadine. Strain into a chilled cocktail glass and garnish with an orange twist.

To create a richer, more full-bodied Presidente, use 60ml of Havana Club Selección de Maestros, 20ml of red vermouth, 10ml of curacao triple sec and a barspoon of grenadine. Stir over ice, strain into a chilled cocktail glass and garnish with an orange twist.